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Paleo Coconut Pikelets Recipe

Paleo Coconut Pikelets Recipe

Serves: 4Pikelets


2 teaspoons vanilla essence
¼ teaspoon cinnamon
1 teaspoon baking soda
4 eggs
½ teaspoon salt
1 cup coconut milk
1 tablespoon honey
½ cup coconut flour


1. Whisk together milk, eggs and vanilla
2. Sift in remaining ingredients
3. Heat oil in a skillet
4. Place tablespoon size batter on the skillet and cook until golden both sides
5. Serve with honey or maple syrup

Cooking Tips:

These pikelets do not bubble, so need to be checked if cooked
Coconut flour is very absorbent, so needs 4 eggs


Add ½ cup blueberries or raspberries to batter

Wow yummy pikelets

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